How to Make a Brown Banana Banana Yellow Again by Freezing

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If y'all have too many bananas to employ earlier they get overripe, freeze them instead of throwing them out. Frozen bananas make a delicious improver to smoothies, milkshakes, and broiled goods. If you desire to employ your bananas for smoothies or milkshakes, slice them into coins and freeze them on a baking canvass. If y'all're going to use your bananas for baking, you tin can save yourself some endeavour by freezing them whole.

1. 1

   Let your bananas ripen before you freeze them. When bananas are ripe, their skins look yellow. It's okay if you allow the skins get spotted or dark-brown before you freeze them, but don't freeze the bananas when their skins are still green.^[1]

   Bananas won't ripen whatever more than once you freeze them, so freeze them at the ripeness you lot want for your smoothie or shake.

2. 

   two

   Remove the peels from your bananas. Don't exit the peel on your bananas when you freeze them, considering it will turn black and slimy in the freezer. You'll be able to get the peel off with a pocketknife, only information technology will be a lot harder than just taking the pare of an unfrozen assistant.^[2]

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3. 

   3

   Slice your bananas into rounds about 1 inch (two.5 cm) thick. If you piece your bananas thicker, they'll take a petty longer to freeze, but it will save you time on the slicing, so it's really upwardly to y'all. You don't have to be very exact with cutting your bananas.^[three]

   Equally an culling to slicing, you tin also just interruption the bananas apart with your hands.

4. 4

   Identify the slices in a single layer on a baking sheet. Endeavor to have a piffling space between the pieces so they don't fuse together when they freeze. If you're trying to freeze a bunch of bananas at once, you may need multiple trays.^[4]

   • To brand information technology slightly easier to remove the banana slices, you tin line the baking sheet with parchment paper, only it will notwithstanding be pretty easy to get the pieces off without it.^[five]
   • The reason we freeze them on a baking sail first is so they don't fuse together into a solid lump of frozen banana.

5. 5

   Freeze the bananas for an hour or until frozen. Identify the baking sheets covered in banana pieces into your freezer. Yous may have to rearrange the items in your freezer slightly to become the trays to fit. Check back on the bananas in virtually an hour. If they are non frozen solid, check once again afterward another half an hour.^[6]

   • Yous can bank check if they are done past poking a piece. If information technology'due south squishy, it needs more fourth dimension.

6. 

   6

   Move your frozen banana pieces into a bag labeled with the date. Put the coins into a freezer safe plastic handbag, remove the air from the pocketbook, and seal it. Characterization the bag with the date that you froze the bananas, and then you don't leave them in your freezer for years by accident.^[7]

   • You lot might want to utilise a spatula to assist you remove the bananas from the baking sheet.

7. 7

   Utilize your frozen bananas in smoothies or milkshakes within 6 months. The adjacent time you are making a beverage in the blender, pull a few pieces of frozen banana from the bag in your freezer. Simply stick them in the blender and sentinel as they turn into a cold, flossy care for.^[8]

   If your blender is still having problem processing the banana pieces, you may take to cut them into even smaller pieces.

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1. 1

   Let your bananas get ripe or overripe. Bananas won't ripen more than in the freezer, so don't freeze a green banana. Utilize a yellow or spotted banana, instead. Over-ripe bananas are bully for baking, because they are and so sweetness, so you can even freeze a banana if the peel is all brown.^[ix]

   • If your assistant is so overripe that it's liquid you lot should just toss it.

2. 

   2

   Peel all of your bananas. Don't freeze a banana with its peel on! The pare will turn blackness and slimy, which will wait gross, and y'all'll have to use a knife to slice it off. Your futurity self will give thanks you lot for putting in a tiny bit of extra work now.^[10]

   • Compost your peels if you accept compost available.

3. 

   3

   Continue the peeled bananas whole or brew them first. You can get out the bananas whole and easily mash them later after you've defrosted them. However, if y'all adopt, you tin can go ahead and mash them now! Put your bananas in a basin and mash them with a fork until they attain a mushy consistency.^[xi]

   • Add a few drops of lemon juice to the mashed banana if you care well-nigh preserving the color. Since this is for baking though, the color doesn't actually thing.
   • If y'all have a ton of bananas to mash, y'all may find it easier to mash them in a food processor or blender, merely bananas are soft plenty to mash by hand.

4. 

   iv

   Freeze your bananas in a freezer bag labeled with the date. Scoop the mashed bananas or place the whole bananas into a freezer bag. Make sure that most of the air is out of the bag earlier y'all seal it. Write the date on your pocketbook with a permanent marker so that you can figure out how long the bananas have been in your freezer afterward. And so, just stick the purse in the freezer.^[12]

   It may take a few hours for your bananas to freeze completely.

5. v

   Use your bananas in baked goods inside 6 months. Take your bananas out of the freezer an hour before you plan to start baking and permit them defrost on a plate on the counter. If you still haven't used your frozen bananas within 6 months, information technology's time to toss them.^[xiii]

   • Try blistering banana bread or banana muffins with your defrosted bananas.
   • If you stored the bananas whole, they should exist like shooting fish in a barrel to mash with a fork later they've defrosted.

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Add together New Question

• Question

  How do you defrost frozen bananas?

  

  This respond was written past one of our trained team of researchers who validated it for accuracy and comprehensiveness.

  

  wikiHow Staff Editor

  Staff Answer

• Question

  How do you freeze a banana without information technology turning chocolate-brown?

  

  This answer was written past one of our trained team of researchers who validated it for accuracy and comprehensiveness.

  

  wikiHow Staff Editor

  Staff Answer

• Question

  Can you freeze whole bananas?

  

  This answer was written past one of our trained team of researchers who validated information technology for accurateness and comprehensiveness.

  

  wikiHow Staff Editor

  Staff Answer

  

  Back up wikiHow past unlocking this staff-researched answer.

  Yeah. Simply remove the peels, and so place the bananas in a freezer-safe bag or other container and put them in the freezer. It'due south important to peel the bananas first because the freezing process breaks down the peels and makes them soft, mushy, and much harder to remove.

• Question

  Does freezing a banana reduce its nutritional value?

  

  Non at all. Freezing something allows y'all to eat it at your ain step without worrying about wasting information technology. Additionally, freezing fruit enables you to consume fruit regardless of the flavour.

• Question

  Tin can I defrost a banana and then refreeze if not used?

  

  No. Once the banana has been frozen and defrosted, practice not try to freeze it over again.

• Question

  Are bananas rubber to swallow fifty-fifty if they turn dark-brown?

  

  Yes, equally long as they scent okay, dark brown bananas are actually perfectly safe to eat. They'll digest better as they are riper and sweeter.

• Question

  Tin a banana be frozen without peeling it?

  

  Yes. The pare will probably plough blackness, just as long as the fruit underneath is still white/yellow, information technology's fine to utilise.

• Question

  Tin can yous swallow a banana that has been frozen?

  

  Aye. Freezing only prolongs its life and changes its texture until it's thawed.

• Question

  Can I puree bananas and put them in ice trays for smoothies?

  

  Yeah, you can. Cover the ice tray with plastic wrap later you accept filled it with the pureed banana to avoid freezer burn.

• Question

  How long can a frozen banana with the peel keep in the freezer?

  

  It should continue for 2 to three months at the very most. Still, be sure to check for any brown spots once it is peeled. If you see brown spots, don't eat it.

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Things You'll Need

• Ripe bananas
• Knife
• Baking sheet
• Parchment paper
• Plastic freezer bags

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Article Summary 10

To freeze bananas, skin the bananas and cut the fruit into one to two inch chunks. Then, spread the banana slices out on a cookie sheet to prevent them from freezing together. Place the sheet in the freezer for twenty-thirty minutes. And so, transfer the slices to a resealable freezer bag. Be certain to squeeze out all of the air in the pocketbook. Frozen sliced bananas tin last for three-4 months, and can be used either thawed or frozen!

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